A Pintxo Tapas of resh scallops wrapped in smoked bacon and topped with the juiciest of tomatoes.

Updated: Oct 5, 2020

Fresh hand dived scallops, curticy of Sue owner of the Fish Shop Camberley: passionate about fish, my go to fishmonger. Wrapped in smoked streaky bacon, dry cured and outdoor reared, delicious, thank you Paul at Morgans Butchers on the Ridgeway Farnham.


Not so much a traditional Spanish snack but my Wife's favourite Pintxo.


Fresh scallops wrapped in smoked bacon from PintxoTapas.com
Fresh scallops wrapped in smoked bacon Pintxo

Fresh hand-dived scallops, curticy of Sue owner of the Fish Shop Camberley: passionate about fish, my go to fishmonger. Wrapped in smoked streaky bacon, dry cured and outdoor reared, delicious, thank you Paul at Morgans Butchers on the Ridgeway Farnham.

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